Qualifications

University of Glasgow

  • MSc (Med Sci) in Human Nutrition (with a specialisation in Public Health) awarded with Merit

The research project I carried out for this degree makes up a large part of an academic paper entitled ‘Is baby-led weaning feasible? When do babies first reach out for and eat finger foods?’. It appears in Volume 7, Issue 1 of the journal Maternal and Child Nutrition and I am one of the co-authors.

University of Durham

  • 2:1 BA (Honours) in Anthropology

Modules included: Medical & Nutritional Anthropology; Change & Development; Well-Being, Livelihood & Society; Sociocultural Anthropology; Human Origins & Diversity; and Dissertation, which involved conducting my own fieldwork in South Africa.

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